types of

ade from the ripe ▓fruits of the jujube (date) plant. It is dark re▓d in color.·Regional Varieties of MooncakesThe variety of mooncakes varies according to different ▓regions. The fillings used in mooncakes depend on local eating culture and tradition. The most popular variations include:Cantonese-style mooncakes▓Cantonese-style mooncakes originate from South▓ China's Guangdong Province. The i

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  • nuts a

    nd seeds. The types of nuts and seed

    ngredients used ▓in the fillings are various, which reflects

    s vary acc
  • ording t

    ▓o different regions, but com

    the Guangdong people's adventurous nature in eating. The most us▓ed ingre

    monly us▓
  • ed nuts and

    seeds include: walnuts, pumpkin seeds,

    dients include lotus seed paste, melon seed paste, ham

    waterme
  • lon seeds,

    peanuts, sesame seeds and almonds.E

    , chicken, duck, roast pork, mushrooms,▓ and egg yolks.

    gg yolk: A

ste: A sweet paste m